Matcha recipes: The green gold from Japan
Matcha is a finely ground green tea powder from Japan and is very popular around the world. In addition to its health-promoting effects and its unique taste, Matcha is also ideal for the preparation of various delicious recipes. In this article, we present some delicious matcha recipes that you should definitely try.
1. Matcha Latte
A matcha latte is a perfect start to the day or a leisurely break in between. Here's a simple recipe:
- 1 teaspoon matcha powder
- 200 ml warm milk (or plant-based milk alternative)
- 1 teaspoon honey or agave syrup
Put the matcha powder in a cup, add the warm milk and sweeten with honey or agave syrup to taste. Stir well until the powder is completely dissolved. Enjoy your Matcha Latte warm or with ice cubes for a refreshing drink.
2. Matcha Smoothie
A matcha smoothie is a healthy and refreshing way to enjoy matcha. Here's an easy recipe for a green matcha banana smoothie:
- 1 ripe banana
- 1 teaspoon matcha powder
- 150 ml almond milk (or another milk alternative)
- 1 teaspoon almond butter (optional)
- A handful of spinach
- Ice cubes at will
Place all ingredients in a blender and blend to a creamy consistency. You can chill the smoothie with ice cubes if you like. Pour the matcha smoothie into a glass and enjoy right away.
3. Matcha Ice Cream
Matcha ice cream is a delicious and refreshing candy. Here's a simple recipe:
- 2 teaspoons matcha powder
- 400 ml cream
- 200ml milk
- 150 grams of sugar
Heat the cream, milk and sugar in a saucepan and stir until the sugar has completely dissolved. Add the matcha powder and stir well until completely dissolved. Let the mixture cool, then pour it into an ice cream maker. Follow the instructions on your ice cream maker to make a creamy matcha ice cream.
Try these delicious Matcha recipes and be amazed by the versatility of green tea powder!
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