Soy protein isolate with vitamins and sweeteners
Ingredients: Soy protein isolate (92.2%), flavoring, emulsifier (soy lecithin), thickener (guar gum), sweetener (sucralose), L-ascorbic acid, vanilla bean powder (0.07%), nicotinamide, DL-alpha tocopheryl acetate, Calcium Dpathothenate, Riboflavin, Pyridoxine Hydrochloride, Thiamine Mononitrate, Anti-Caking Agent (Silicon Dioxide), Pteroylmonoglutamic Acid, D-Biotin, Cyanocobalamin
Traces of gluten, lactose and egg protein cannot be ruled out.
Nutritional values Per 100g: energy 1595 kJ 376 kcal fat 2.9 g of which saturated fatty acids 0.9 g carbohydrates 4.3 g of which sugar 2.7 g protein 81.6 g salt 3.4 g
BCAAs 13.9 g = branched chain amino acids (L-Isoleucine, L-Leucine, L-Valine)), Vitamin C 80 mg (100%NRV*), Niacin (NE) 16 mg (100%NRV), Vitamin E (TE) 12 mg (100% NRV), pantothenic acid 7.6 mg (127% NRV), vitamin B6 1.9 mg (136% NRV), vitamin B2 1.4 mg (1001% NRV), vitamin B1 1.1 mg (100% NRV), folic acid 527 ug (264% NRV), biotin 97 ug (194% NRV), vitamin B12 2.5 ug (100% NRV) * NRV = % of the nutrient reference values (according to VO (EG ) No. 1169/2011)
From an order value of 99 CHF we ship free of charge throughout Switzerland.
With every product sold, we donate a meal via JAM Switzerland in disaster areas or areas with poor security of supply.
White Leaf Nutrition
Our products are made exclusively in Switzerland, Germany and Austria. The quality of our raw materials is our top priority.